SolfrÃo refrigerated creams can be your true allies in this spring season in which you may feel tired and with lack of motivation. In order to avoid other symptoms of spring asthenia such as irritability and loss of appetite, we recommend you our Creamed Pumpkin and Creamed Vegetables, which are made in the traditional way with the best vegetables.
Gazpacho is a traditional dish that may vary depending on its preparation and serving. An original decoration of the dish or combined with other food may create different sensations of a same gazpacho. If you want to impress your guests, please read this post in which three different ways of having gazpacho are described.
At SolfrÃo we think of diners who can appreciate the tasty and traditional recipe of this gastronomy dish. We work hard to obtain the perfect colour, smell, taste and body that provide our gazpacho with the distinction of a natural and tasty product.
The way of serving gazpacho may influence the level of satisfaction. It can be alone or accompanied but always cold. As it is a traditional summer dish, temperature is of outmost importance because flavour and freshness may change.